It’s a big week for the Big Green Egg in Kitchener/Waterloo! If you’re new to the Big Green Egg Friday is your perfect chance to see what it’s all about at The Culinary Studio.
Friday May 25th from 11:30am they will be serving Big Green Burgers as part of their ‘Friday Hot Lunch Take-Out’. $10 gets you a burger with house made ketchup, aioli, caramelized onions and 2 year old cheddar followed by homemade dessert.
Friday night they are offering a course called ‘Great Grilling on the Big Green Egg!’ Matthew Bast, one of my go-to Eggxpert at Bast Home Comfort in Waterloo, will be teaching the class how to grill everything from steak to salad and pizza on a Big Green Egg. If this class sounds interesting to you I’d highly recommend registering quickly because there was only 1 spot left at the time this post went live.
I should mention that I have no affiliation to The Culinary Studio and have not had the pleasure of taking any of their courses (due to my mess of a schedule). However, I do have several friends/family members who have taken courses and absolutely love it. Although I haven’t made it to a class I will certainly be there Friday afternoon with $10 (possible $20) and a big appetite!